Delicious vegetarian recipes to spark your senses
The red lentils are very versatile and easy to make in any form. From soups to curries and salads, the choice is wide. But, it turns out that red lentils taste best when made as patties or balls, like in this recipe. Mixing them with your favourite veggies and spices will result in a delightful […]
Have you ever combined mung beans with coconut? Yes, fresh coconut. And coconut milk. And coconut flakes. Trust me on this one! With all the above-listed ingredients and irreplaceable spices like garam masala, cumin, and turmeric, you will enjoy a creamy, flavorsome, and nutty dish. And much like any food with Indian spices, the longer […]
Red cashew Thai curry is a real party for the senses. It may look like a difficult dish to prepare, but the truth is, you just need the right ingredients to make it work beautifully. This is one of easiest dishes when it comes to the cooking method, yet most complex when it comes to […]
As a major fan of Indian cuisine, I’ve always adored samosas. The crunchy dough filled with aromatic veggies goes amazingly with, again famous, chutney. I’ve learned how to prepare various Indian dishes before I’ve tried making a samosa. And surprisingly enough, it turned out to be much easier than I have ever imagined. To prepare […]
You would be surprised how easy it is to make this delicious food, which is extremely healthy and satisfying, even for non-vegans. In this recipe, I’ve used carrots and spring onions, but it’s really up to you to choose your favorite veggies and spices to mix your perfect chickpea patty. Don’t fry them: the oven […]