Delicious vegetarian recipes to spark your senses
When you like to munch on crackers as much as I do, you learn that it’s far better to start making your own. Why? Because it’s no rocket science, yet the difference between homemade and store-bought is significant. Both health and taste-wise. I’ve recently started using spelt flour. It turns out to be very easy […]
The red lentils are very versatile and easy to make in any form. From soups to curries and salads, the choice is wide. But, it turns out that red lentils taste best when made as patties or balls, like in this recipe. Mixing them with your favourite veggies and spices will result in a delightful […]
Who says snacks have to be the one-way ticket to gaining weight? These savory twisters with capers and fresh rosemary are abundant in healthy ingredients – yet, they lack no flavor. The recipe is originally vegan. I’ve added nutritional yeast flakes to achieve the cheesy flavor. However, Parmesan cheese can replace the yeast for a […]
As a major fan of Indian cuisine, I’ve always adored samosas. The crunchy dough filled with aromatic veggies goes amazingly with, again famous, chutney. I’ve learned how to prepare various Indian dishes before I’ve tried making a samosa. And surprisingly enough, it turned out to be much easier than I have ever imagined. To prepare […]
You would be surprised how easy it is to make this delicious food, which is extremely healthy and satisfying, even for non-vegans. In this recipe, I’ve used carrots and spring onions, but it’s really up to you to choose your favorite veggies and spices to mix your perfect chickpea patty. Don’t fry them: the oven […]
If you want to make a quick, tasty yet healthy treat, these ingredients are a dream come true. Oats and bananas go extremely well together, can be used to make cookies, treats or pancakes, and can be combined with endless ingredients. Mix them with your preferred nuts or seeds to get a healthy, yummy, and […]