Delicious vegetarian recipes to spark your senses
This quick gnocchi recipe is juicy, creamy, and packed with veggies. It is also very simple to switch it from vegetarian to vegan If you have read my blog post recommending ways to simplify your weekly nutrition plan, you probably have noticed the “safe meals”. A recipe like this one slips into that category any […]
Feel free to offer this spectacular yet simple dish even to sweet potato haters! I recently got two great, large sweet potatoes and gave a bit of thought about what could I use them for. Usually, I bake them at the oven and sprinkle with nutritional yeast – a finger-licking side dish or a great […]
Next time you hear someone saying “I HAVE to eat meat”, serve them these burgers. They are not mimicking meat flavor. But, they are so tasty and satisfying that every meat eater will forger real burgers for at least one meal. Why is this burger the best mushroom burger? Because it is packed with different […]
Who doesn’t love tarts? Sweet or savory, it doesn’t really matter for me. However, this is a dish I rarely ate and never made, because typically, it is based on puff pastry. But, when I discovered homemade chickpea pie crust, baking delicious pies and tarts became a regular deal for me. Why? Well, puff pastry […]
The first time I made this stunning dish, I was still using canned chickpeas and cooking 2-3 Indian dishes in total. Not that I cook a hundred now; but at the time, this was as complex as I’ve reached, and tasting the result really motivated me a lot! Fast forward a couple of years, and […]
Imagine choosing your favorite fresh and cooked whole foods and combining them on a single plate. That’s Buddha bowl. Needless to say, I am a major fan of the concept. And for many reasons, with the first one being the fact that you’re bounded only by your imagination. Anything from fresh or cooked veggies to […]
Even though it’s vegan, this mixed mushroom goulash is extremely satisfying for everyone, including meat lovers. With red wine, veggies, and right aromatic herbs, you get a truly indulging dish that is best served with a creamy celery puree. The recipe suggests combining shitake, champignons, and oyster mushrooms. You can, of course, try another mixture, […]
In Serbian, this type of dish is dubbed arrangement, since the way you make it is really arranging layers of veggies one on top of another. Given that you have all the ingredients you need, this is a perfectly easy and tasty meal to prepare for the whole family. Even for the family members who […]
Have you ever combined mung beans with coconut? Yes, fresh coconut. And coconut milk. And coconut flakes. Trust me on this one! With all the above-listed ingredients and irreplaceable spices like garam masala, cumin, and turmeric, you will enjoy a creamy, flavorsome, and nutty dish. And much like any food with Indian spices, the longer […]
Most dishes starring chickpeas that I make are very simple to make. This one is no exception. There are many reasons to try this dish, which I would perhaps classify as a vegan goulash. The first one is the fact that aromatic saffron chickpea with hazelnuts is packed with flavors – yet, it’s very refreshing […]