Author: Tamara Dutina

strawberry pistachio fudge
Desserts

Delightful strawberry pistachio fudge (vegan)

Don’t you just love the food that both looks and tastes amazingly? Even though the goal of this website is not to make Instagram-friendly but tasty and whole food recipes, a dessert like this is a true delight for all senses. Simply because it looks beautiful, and with ingredients like strawberry and pistachios – the […]

vegan cashew balls
Desserts

Tropical cashew balls (vegan)

I love the recipes which basically instruct you to blend the ingredients and enjoy the taste. This is one of them. You’ve got guests coming tonight and no idea what to serve with a bottle of wine? The kids are craving something sweet? Give this simple yet amazingly tasty and healthy recipe a go – […]

choc cherry bonbons
Desserts

Irresistible crisp choc cherry bonbons

Croccant choc cherry bonbons were made by accident – I was actually going for homemade chocolate with cacao nibs. Just as I started making it, I realized I had a better idea – a little homage to the famous chocolate and cherry combination. One of my favorites! When my sister, who prefers regular desserts and […]

creamy mushroom pasta
Main delights

Creamy white wine & mushroom pasta

You don’t have to be a mushroom lover to be amazed by this recipe. But if you are, creamy white wine and mixed mushroom pasta is a must-try! For the recipe, you can combine different kinds of mushrooms that you like. I’ve used champignons, chestnut mushrooms, and shiitake, but chanterelle, oyster and porcini mushrooms are […]

vegan black bean salad
Salads

Flavorful black bean rainbow salad (vegan)

It’s not really important if you’re a vegan or not. A nourishing and flavourful salad like this one, starring black beans, will be extremely healthy and tasty for the whole family. The recipe contains several ingredients you can usually buy canned. Well, the idea is to avoid the canned option and go with home-cooked. Beans […]